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- The first player to accumulate seven points (score 7 goals)
wins the game.
- When the puck enters and drops inside a player's goal,
the player's opponent receives one point.
- After each game, players will alternate table-sides.
- The player scored upon receives possession of the puck
for the next serve.
- A player may hand serve the puck only after it has entered
his goal.
- A player may play with only one mallet on the playing surface
at one time. Violation results in a foul.
- The puck may be struck with any part of the mallet.
- The puck cannot be "topped" by lifting the mallet
and placing it on the top of the puck. This cannot be done
at any time whether before a serve or after a serve during
play. Violation constitutes a foul. Using the mallet to
bring an airborne puck to the table or opponent's goal is
not a topping violation no matter which side or edge of the
puck is contacted.
- Only one puck may be in play at a given moment.
- A player has seven seconds to execute a shot, which crosses
the centreline. The seven seconds begins as soon as the
puck enters and remains on that player's side of the centreline.
Violation of this rule is a foul.
- When the puck is in contact with any part of the centreline,
either player may strike the puck.
- A player may stand anywhere around the table on his/her
side of the centreline. He/she may not stand past that
line.
- If any part of a player's hand, arm, body, or clothes touches
the puck, "palming" will be called by the referee,
which constitutes a foul.
- Each player may take one time-out per game. The time-out
may be no longer than 10 seconds.
- A player may exercise his/her time-out only when the puck
is in his/her possession or not in play.
- A player must make a clear indication of time-out so that
the referee understands the player's intention.
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